Work Schedule: Days and Evenings with Weekend and Holiday Rotation
Bargaining Unit: CWA Local 1133
Exempt from Overtime: Exempt: No
Hours: 6 am - 2 pm, 1130 am - 730pm the shift for this position for days and evenings
Shift: Shift 1:
Summary: Cooks and garnishes food for patients, residents, staff, visitors and catered events guided by standardized recipes and production sheets. Adheres to safe food handling procedures. Performs cleaning and sanitizing duties in work areas and equipment.
High School Diploma or GED
One year quantity cooking required.
One year Institutional health care quantity cooking preferred.
KNOWLEDGE, SKILL AND ABILITY
Ability to read and write English, follow verbal and written instructions.
Ability to clearly and effectively communicate.
Ability to tell time and read a clock.
Ability to perform basic Math functions.
Ability to follow and prepare food according to standardized recipes.